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Auxerrois 2018 AOC Alsace “Coeur de Cru” 75cl

8.70 TTC

Description

Region: AOC Alsace
Grape variety:
100% Auxerrois
Cuvée : Coeur de Cru
Vintage:
2018
Parcel : Kappelreben
year of planting : 1975
Soil : Clay – Schist
Vineyard management: 
Traditional, ploughing has always been followed for organic farming
Winemaking and breeding : 
Manual harvesting, pressing whole grapes, cold static decanting, spontaneous fermentation, temperature control, ageing on fine lees
Tasting :
Very fresh, fruity to the nose, with notes of peach, apple and a hint of flowers. There is a round, velvety and robust taste on the palate. There is a pleasantness feature in the mouth, tender and round with a very light acidity.
Food and wine pairing : 
Versatile, it is a wine for entrée but also for main course. It goes well with all simple preparations, fish, white meats and poultry. It can also be served as an aperitif.
Sugar :
7 g/l
Alcohol :
12.5 % vol
Storage :
5 years
Serving temperature :
10 °

Additional information

Weight 1.25 kg

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