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Crémant d’Alsace BRUT 2015 “Cœur de Cru” 75cl

10.50 TTC

Description

Region: AOC Alsace
Grape variety:
50% Pinot Auxerrois, 45% Pinot Blanc, 5% Pinot Gris
Cuvée : Coeur de Cru
Dosage: Brut
Vintage: 2015
Parcel : Oberestrasse et Buhl
year of planting : 1981, 1993 et 1984
Soil : Stony Schist and Schist
Vineyard management: 
Traditional, ploughing has always been followed for organic farming
Winemaking and breeding : 
Hand harvesting, pressing, cold static decanting, fermentation, temperature regulation, bottling, second fermentation in bottle, 24 months ageing on lath
Tasting : Great freshness on the nose with fruity aromas and white flower hints. You will find fruity freshness inside the mouth while tasting the volume of the wine and its delicate effervescence.
Sugar : 6 g/l
Alcohol :
12.5 % vol
Storage :
 3 years
Serving temperature :
5 to 7 °

Additional information

Weight 1.55 kg

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