Region: AOC Alsace
Grape variety: 100% Pinot Noir
Cuvée : Le séducteur
Parcel : Oberestrasse
year of planting : 1987
Soil : Stony clay and Clay Schist
Vineyard management: Traditional, ploughing has always been followed for organic farming
Winemaking and breeding :Hand harvesting, de-stemming, soaking for 36 hours, pressing, cold static decanting, spontaneous fermentation, temperature regulation, ageing on fine lees
Tasting : Fruity aroma enhanced by a touch of spice. You will find all the aroma of red fruits inside the mouth. A beautiful structure, power, and the freshness that gives it its hold.
Food and wine pairing : Perfect with grilled meats, salads, but also hors d’oeuvre buffets, cold cuts, some meats and light cheeses.
Sugar : < 2 g/l
Alcohol : 13 % vol
Storage : 5 years
Serving temperature : 10 °